LINE COOK

Trinity Woods, a beautiful, intergenerational community (built 2 years ago) on the campus of Mount Mary University (MMU), formed by a partnership with MMU, School Sisters of Notre Dame and Milwaukee Catholic Home. Trinity Woods is looking for a Line Cook as an addition to their Culinary Team.

Responsibilities:
– Prepare and cook food items according to recipes and quality standards
– Adhere to all food safety and sanitation regulations
– Assist with inventory management and ordering supplies
– Collaborate with the kitchen team to ensure timely and efficient food preparation
– Maintain a clean and organized work area
– Follow proper food handling procedures
– Assist with meal preparation for special events or catering orders

Skills:
– Strong knowledge of food safety and sanitation practices
– Culinary skills and experience in a professional kitchen environment
– Ability to work in a fast-paced, high-volume restaurant setting
– Excellent attention to detail and ability to follow recipes accurately
– Experience as a dietary aide or cook in a healthcare or similar setting is a plus
– Proficient in food preparation techniques and cooking methods
– Strong communication skills and ability to work well within a team